Dal Tadka | Ceremony Indian Cuisine

Ceremony Indian Cuisine - Flavors of India, Served with Love!

Dal Tadka
Veg Curries

Dal Tadka

Made from lentils, primarily yellow or red lentils (masoor dal or toor dal), it's known for its simplicity and comforting taste. The lentils are cooked to a creamy consistency and tempered with spices like cumin, mustard seeds, and red chili powder.

CAD 22.99

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